Your choice of the tender chicken, lamb or king prawns are marinated in ginger, garlic, coriander and yoghurt. Then cooked with “home dry roasted” spices in a spicy sauce a touch of mint and green chillies, giving a unique taste and flavour, garnishe with peppers, green peppers and onions.
SPECIAL TANDOORI MIX BALTI Spicy hot – £11.95
CHICKEN or LAMB BALTI Medium – £8.50
CHICKEN or LAMB TIKKA BALTI Medium – £8.95
KING PRAWN BALTI Medium – £12.95
VEGETARIAN BALTI Medium – £7.50
DUCK TIKKA BALTI Medium – £10.95
FISH BALTI Medium – £9.95
LAHORE BALTI – £10.95
Grilled chicken, pot roasted with minced lamb, ginger, garlic & selected herbs & spices to create a mouth watering dish.Highly recommended.
BLACK PEPPER KING PRAWNS – £12.95 Stir fried king prawns sautéed with onions, peppers, mushrooms & herbs
KATMUNDU CHICKEN or LAMB (hot) – £8.50 A semi dry dish prepared from our special recipe of tender meat pieces, cooked with ground onion, green papers, fresh shredded ginger, crisp ‘Naga’ chilli
CHICKEN TIKKA JALFREZI Spicy hot – £8.50 Tender pieces of marinated chicken or lamb grilled, then cooked in a pungent sauce prepared with onions, tomatoes, peppers and fresh green chillies some like it hot!
CHICKEN or LAMB PASSANDA Mild – £8.95 Tender pieces of chicken or lamb, marinated in delicate spices and yoghurt, then cooked with ground nuts, almonds and fresh cream in a deliciously rich wine sauce. An extravagant dish indeed.
CAPTAIN’S PATHILA Hot – £8.50 Tender strips of chicken, Iamb or prawns prepared with very special herbs and spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic and flavoursome dish.
TIKKA MASSALA Mild – £8.95 Tender pieces of chicken / lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut and fresh cream – Yammy!
TIKKA MORICHA Hot – £8.50 Fairly hot, chicken or lamb barbecued & cooked with green chili & tomatoes with authentic herbs & spices.
KORAI GOSTH or CHICKEN Medium – £8.50 Tender fillet of lamb or chicken marinated in garlic, ginger and coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
BADAMI SAAG GOSTH or CHICKEN Medium – £8.50 Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced
MEMSAAB’S FAVOURITE Mild – £9.95 Strips of tender chicken marinated in a delicious mildly spiced sauce and grilled. Gently cooked with mushrooms and cashew nuts in a rich, spicy sauce with brandy, batter and cream.
KING PRAWN JALFREZI Spicy hot – £12.95
BOMBAY GHOSTH – £8.50 Lamb marinated in freshly prepared herbs and spices, then cooked in a spicy sauce with potato and egg
GOAN LAMB XACUTI – £8.50 Very popular Goan dish, lamb cooked with roasted fennel seeds, cloves of garlic and other spices
DUCK TIKKA MASSALA Mild – £10.95 Barbecued duck meat marinated in spices cooked in a special flavoured sauce fresh cream & a little condensed but one of the most tasteful dishes
KING PRAWN NAWABI Medium – £12.95 Mild strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
KASHMIRI HONEY CHICKEN Mild – £8.95 Tender fillets of chicken breast marinated in delicate spices and yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey and fresh cream in sauce.
SPECIAL KING PRAWN DELIGHT Medium spicy – £12.95 Cooked with aubergine, tomato, peppers onion & garlic
TANDOORI KING PRAWN MASSALA Mild – £12.95
KORAI KING PRAWN Medium – £10.95 Cooked in a richly spiced sauce with pepper tomatoes & onion
LAMB CHOP REZALA – £9.50 Rezala is a popular Bangladeshi lamb curry dish, flavored with rose water, yoghurt and cinnamon marinated overnight with special herbs and it is a distinctive and delicious dish.
PANEER JALFREAZI Spicy hot – £7.95 Indian cottage Cheese cooked with cumin seed, onion, With green chilies, tomatoes and peppers in a thick spicy sauce & garnished with garlic & spring onions.
ACHARI LAMB – £8.50 Lamb cooked with fresh herbs and spices to an authentic recipe and garnished with Spring onions, fresh coriander and served in a medium thick sauce. This dish can be cooked with the choice of either
(These dishes can also be served as a Main Meal) Fresh from the garden, or someone’s
garden ! All dishes are prepared with subtle herbs and spices selected to bring out the
vegetables own distinctive taste. A must to accompany any main dish.
PASHWARI NAAN Fruit, nuts and honey filling – £2.85
CHEESE NAAN – £2.95
KASHMIRI NAAN With honey – £2.85
BALTI NAAN – £2.50
CHEESE KEEMA NAN Hot – £3.85
PORATHA Unleavened fried bread – £2.95
CHEESE PARATHA – £3.25
CHAPATI – £1.50
PAPADUMS – £0.65
INDIAN SALAD In chilli dressing – £2.25
CUCUMBER or ONION RAITHA Yoghurt based dip – £1.70
PICKLES & CHUTNEYS – £0.65
Please note that some of our dishes contain dairy, nuts, eggs and other allergens. If you suffer from any food allergies, please make sure to inform us before placing your order. We will try our best to accommodate your needs.